Setting new standards of
SERVICE

Complete with its in-house restaurant, bar, and club lounge, Oakwood Premier OUE Singapore is poised to be the game changer of serviced apartments.

At the heart of Singapore’s bustling Central Business District, the newly-launched Oakwood Premier OUE Singapore is set to raise the bar for premium service apartments.

In addition to the usual amenities and services offered by regular service apartments, residents and guests of Oakwood Premier is also provided the luxury of a full dining experience with an in-house restaurant, bar, and Executive Club lounge.

Leading the culinary team at Oakwood Premier is none other than Executive Chef Dickson Fung, a dynamic and talented chef with thirteen years and three countries of culinary experience working in the kitchens of prestigious five-star hotels.

Located on the seventh floor of Oakwood is Se7enth restaurant serving quality international cuisine for breakfast, lunch, and dinner. Its sumptuous menu includes Australian Grain-Fed Rib-Eye Steak, Pan-Seared Salmon, and Crispy Chicken Drummets. Chef Dickson also brings his signature Sirloin Beef Hor Fun and Waguy Beef Burger with Pan-Fried Foie Gras to the table.

The 74-seater restaurant is able to host social and business gatherings. The kitchen caters for room service from 7:00am to 12:00am daily should guests wish to dine-in privately.
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Fancy a drink to unwind? A bar located in an enclave off the main lobby offers a smart casual setting serving a cocktails, spirits, wines, and delectable bar bites. The signature cocktail selection includes Xpresso Martini and Downtown Mojito. The bar opens daily from 12:00pm to 1:00am.

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Another first for serviced apartments in Singapore, the Oakwood Executive Club lounge offers a quiet, sophisticated environment conducive for both work and relaxation. Situated on the expansive outdoor deck overlooking the infinity pool and city skyline, the private lounge is exclusive to guests who sign up for club pri‍‍‍vileges.


Guests of the club get daily complimentary prosecco breakfast and a free-flow of evening cocktails accompanied by a selection of canapés. Club guests are also entitled to complimentary use of the Executive Boardroom for meetings.

A range of coffee break and lunch packages, prepared by Chef Dickson’s in-house culinary team, are available to order in conjunction with use of the boardroom for an additional fee.

This comprehensive in-house dining experience led by an established international chef is the main selling point that elevates Oakwood Premier to new standards above regular serviced apartments.

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